100% Locally Owned, Independent and Free

100% Locally Owned, Independent and Free

Top Coast chefs unite for Asian-inspired culinary showcase

Do you have a news tip? Click here to send to our news team.

Wild dingoes to be euthanised after teen’s death

Rangers will "humanely euthanise" wild dingoes after a backpacker's body was found to have evidence of "pre-mortem" bites. A pack of "aggressive" dingoes will be More

Private health insurance prices could surge

Australians with private health insurance are being warned to brace for the possibility of the biggest price hike in almost a decade. Compare the Market More

Police investigate fatal traffic crash, appeal for help

A 46-year-old man has died following a serious traffic crash in Mooloolah Valley. Emergency services were called to Diamond Valley Road about 12.05am on January More

Quiet achievers honoured in Australia Day community awards

The Sunshine Coast’s quiet achievers have taken centre stage at the 2026 Australia Day Community Awards, with local volunteers, leaders and organisations recognised for More

Surfer’s e-foil ride halted by snake on popular beach

A stunned surfer’s e-foil ride was interrupted by an unexpected snake on a popular Coast beach on January 23. Natalie Crombie filmed a video as More

Police appeal for help to find man missing for two weeks

Police are appealing for public assistance to locate a man last seen almost two weeks ago. Timothy Reynolds, 33, was reported missing from Rosemount on More

A two-day showcase is bringing together some of the Sunshine Coast’s most celebrated chefs for a collaborative Asian-inspired menu.

The highly anticipated Asian Food Festival at Spicers Tamarind retreat in the Sunshine Coast hinterland will return in August as part of The Curated Plate food and drink festival.

The event celebrates the talents of chefs from Spirit House Restaurant, Rice Boi and Spicers Tamarind, with support from renowned chef, TV presenter and author Peter Kuruvita, who is The Curated Plate’s culinary director.

The Asian Food Festival is the first event announced for the 2025 program, which spans 10 days and is the first line-up curated under Kuruvita’s direction.

Mr Kuruvita promised it would be the biggest celebration of local food since the festival’s inception six years ago.

“We are thrilled to announce that the Asian Food Festival at Spicers Tamarind is back for The Curated Plate 2025,” he said.

“This 2025 event, which will take place on the weekend of August 2 and 3, has become a flagship experience during the festival.

“It’s not just a celebration of incredible food and drink. It is also a testament to the collaborative spirit of the Sunshine Coast’s leading Asian-inspired restaurants.”

Spicers Tamarind general manager Ryan Dillon said executive chef Dan Jarrett and his team were excited to welcome back the Asian Food Festival.

“We’re currently busy collaborating with our partner restaurants and Peter Kuruvita to curate an exceptional menu that we’ll be revealing soon,” Mr Dillon said.

For more local news videos SUBSCRIBE to our YouTube channel. Just click here.

Festival patrons can look forward to relaxing on picnic blankets on the lawns, enjoying live music, entertainment, drinks and street food from each participating restaurant.

Following its success last year, the Oyster Bar will make a return alongside a champagne bar and desserts crafted by local favourite, Maleny Food Co.

Early-release tickets are expected to go on sale in March. Food lovers can subscribe to stay up to date with festival news or follow on socials.

Subscribe to SCN’s free daily news email

This field is for validation purposes and should be left unchanged.
This field is hidden when viewing the form
[scn_go_back_button] Return Home
Share