100% Locally Owned, Independent and Free

100% Locally Owned, Independent and Free

Much-loved cafe closes its doors after being put into liquidation

Do you have a news tip? Click here to send to our news team.

New pizza joint highlights ‘local’ gems

The hinterland’s dining scene has a new addition, with hospitality veteran Stuart Derham opening The Local Montville, a relaxed eatery serving up pizza and More

Climate extremes ‘normal’ for oceans by 2040: UniSC expert

New research conducted by the University of the Sunshine Coast (UniSC) has found that even Australia’s most protected marine habitats are likely to suffer More

Festival founder to lead hinterland tourism

The hinterland’s peak tourism body has ushered in a new president and elected a new committee. Hinterland Tourism Sunshine Coast (HTSC) has elected Wayne Parcell More

Jane Stephens: remarkable remarks

English is such a wondrous language. And while those of us in professional communications spend a great deal of time selecting the right words to More

Rare listing atop headland a ‘golden’ opportunity

An immaculately presented family home in the sought-after residential enclave of Alexandra Headland's Golden Triangle has hit the market. Positioned atop the headland, 68 Buderim More

Photo of the day: everything’s peachy

Doug Spring captured these juicy, peachy hues from the vantage point of Leach Park, Golden beach. If you have a photo of the day offering, More

A popular cafe known for its French bread and pastries has closed its doors suddenly, triggering a heartfelt statement from its owners.

Often described as bringing a slice of the French Quarter to the Sunshine Coast, the long-standing cafe is much-loved among patrons.

Andrew and Jade Ackerman took over the reins of La Maison du Patissier at Meridan Plains in April.

In a statement to social media on December 2, La Maison du Patissier announced its shock closure after it entered liquidation.

“Unfortunately we have to let you know some bad news, we have had to shut the shop effective immediately,” the statement read.

“We have been put in a very difficult situation which we are unable to disclose any information about, but has ultimately forced us into liquidation.

Fresh handmade breads in the French style. Picture: Warren Lynam

“We would like to thank everyone who has supported the business through the years and apologise to those we have let down.

“We didn’t want it to be this way but can’t fix the damage that has been done.”

Listed as AJCM Group Pty Ltd, a notice of appointment as liquidator was published on the ASIC website on December 3.

It confirmed that the company had been put into liquidation following a general meeting on December 2.

Want more free local news? Follow Sunshine Coast News on Facebook, LinkedIn and Instagram, and sign up for our FREE daily news email.

“It was resolved that the company be wound up and that Clifford John Sanderson be appointed liquidator,” the notice read.

The Ackermans took over the cafe after the original owners, Eric and Francoise Pernoud, stepped down to spend more time with family.

Subscribe to SCN’s free daily news email

This field is for validation purposes and should be left unchanged.
This field is hidden when viewing the form
[scn_go_back_button] Return Home
Share