100% Locally Owned, Independent and Free

100% Locally Owned, Independent and Free

'Similar to the way we live in Spain': new restaurant bringing people, food together

Do you have a news tip? Click here to send to our news team.

Another business owner speaks out on seawall works

Another business owner at a Sunshine Coast beach says ongoing seawall restoration works have placed her two outlets under severe financial strain, leaving her More

Tragic car park incident claims woman’s life

Police will prepare a report for the Coroner after an elderly woman was struck by her own vehicle. A Queensland Police Service spokesperson stated that More

Authorities investigate after kangaroo shot with arrow

Officials are investigating after a kangaroo was shot with an arrow in an incident a wildlife advocate has described as “disgusting" and "horrible". The Department More

Supermarket steps in to ensure town’s postal services continue

A grocery store will take on postal services in a Sunshine Coast town, to the relief of locals. Mapleton IGA is set to open a More

Coast hospitals brace for surge in emergency visits

Sunshine Coast Health doctors and nurses are bracing for a busy time in emergency departments, after treating more than 45,000 people last summer. Typically the More

Beach flags, warnings confuse international visitors

Australia's beaches continue to pose fatal risks to overseas-born people, with a study suggesting many struggle to understand warnings presented on signs. A Monash University More

A new restaurant has opened on the Sunshine Coast, inspired by Spanish cuisine and tapas-style dining.

Hailing from Spain and drawing a parallel between the Sunshine Coast and Spanish way of life, Jaime Badia has created a space that fuses “spectacular” food and service in a laid-back atmosphere.

Toro Bar and Kitchen has opened in Maroochydore’s Kon-Tiki building, in the former Uptown Social space, serving tapas and main course dishes designed to be shared.

Menu items range from corn ribs and fried chicken to lamb shoulder and chargrilled cauliflower.

With extensive hospitality experience around the world and nine years on the Coast, Mr Badia said Toro – meaning ‘bull’ in Spanish – was his chance to bring customers together with food.

“I believe the Sunshine Coast has a similarity to the way we live in Spain in the fact that we like to enjoy life and people like to go out and have a good time,” he said.

“I wanted to create a space where people could come in and somewhere you can enjoy good food at a good price and share with everyone around you.

Local journalists supporting local people. Help keep independent and fair Sunshine Coast news coming by subscribing to our FREE daily news feed. All it requires is your email at the bottom of this article.

“If you are here for an hour, two hours, three hours, you are actually enjoying the entire experience.

“It’s a warm, cosy atmosphere. It’s a place you can feel relaxed.”

Toro Bar and Kitchen’s fried chicken is a crowd favourite.

Mr Badia said the menu was “different but approachable”, inspired by Spanish culinary traditions and crafted with passion and creativity.

“Everything is pretty amazing,” he said.

“All the dishes are a little bit different.

“Personally, the fried chicken is a must, and the beef tartare.”

Mr Badia comes from Seville in Spain’s south and said Toro was a chance to showcase his passion for the hospitality industry.

“This is a chance for me to do my own menu and the chance to (run the restaurant) how I want to,” he said.

“I’m focused on customer service and I’m a believer that this industry is special.

The space is designed to offer a laid-back atmosphere perfect for sharing Spanish food.

“I think we create some really good times for staff and customers, and I love every second of it.

“When you come to Toro we are happy to see you, we are happy to serve you and we are happy to create a good time for you.

“I’m pretty proud of what we put in behind what we are doing.”

As well as food, Toro has a selection of beverages including fine wines, craft cocktails Sunshine Coast beers.

Toro Bar and Kitchen is open from 11am to 10pm daily at 55 Plaza Parade, Maroochydore.

Subscribe to SCN’s free daily news email

This field is for validation purposes and should be left unchanged.
This field is hidden when viewing the form
[scn_go_back_button] Return Home
Share