100% Locally Owned, Independent and Free

100% Locally Owned, Independent and Free

Business 2 Business column: Waste audit on your business

Sponsored Content

Do you have a news tip? Click here to send to our news team.

Award-winning business prepares for next chapter

A hospitality business which has spent 25 years putting down strong community roots is passing its legacy on to the next generation. Family-run restaurant, Wung More

Parents fear busy road could lead to tragedy

Parents are calling for urgent safety improvements near two schools, with a petition warning action is needed before a near-miss becomes a tragedy. The campaign More

Teenager charged over alleged armed robbery

A teenage girl has been charged with armed robbery after an alleged confrontation with staff at a Sunshine Coast retail hub. Police were called to More

Hockey club eyes $9m facility boost

A bid for a 20-year lease could pave the way for a major upgrade at a Sunshine Coast hockey facility, including a second synthetic More

New day hospital officially opens

A new $9.5 million day hospital has opened, bringing specialist medical services closer to home for Noosa residents. The Cura Noosa Day Hospital was launched More

Community heroes sought for awards

Coast residents are being urged to nominate community-minded people doing extraordinary things for major regional awards. The 2027 Sunshine Coast Australia Day Community Awards identify and More

Waste elimination is one of the most effective ways to increase profitability in a business.

To eliminate waste, it is therefore important to fully understand exactly what waste is and where it can be found.

We, as a firm, have just gone through the process as a team and individually to identify how we can be more efficient and effective.

Audit: Conducting a waste audit is the starting point. Go through your profit and loss items to start with, line by line, to see where there is room for improvements.

Prioritise: Setting the priority enables the most important issues/ items you have identified to be dealt with first. They can then be monitored for how you are progressing.

KPIs: Establish Key Performance Indicators (KPIs) before you start. Putting a peg in the ground at the start and measuring progress at regular intervals is essential. The cost benefit of the process can then be clearly established.

Repeat: It is good to formally audit the waste at least every six months, as the waste issues will continuously change.

Katrina Brennan, Principal, SRJ Walker Wayland Business Growth Advisors, Accountants and Auditors, Level 2/2 Innovation Parkway, Birtinya, 5301 9957, srjww.com.au

This column is part of our Business 2 Business (B2B) series featuring industry leaders sharing their expertise. For more great articles, SUBSCRIBE to our FREE news feed, direct to your inbox daily. All you need to do is enter your name and email below.

Subscribe to SCN’s free daily news email

This field is for validation purposes and should be left unchanged.
This field is hidden when viewing the form
[scn_go_back_button] Return Home
Share